Aloo & Chana Sabzi - 350g GF/VEGAN
Scottish potatoes, split chickpea, tomato and curry leaf with Chef Praveen's home grown spices.
Ingredients: Spilt chickpea lentils, Potato, Peeled tomato (tomato, tomato juice, acidity regulator, citric acid), onion, mixed peppers, chilli powder, garam masala powder, salt, ginger and garlic paste (ginger, garlic, rapeseed oil, water, coriander), Cumin, madras curry powder, Mustard, Coconut cream, turmeric powder, water, fresh coriander. (curry powder contains: coriander, cinnamon, cloves, cumin, fennel, black pepper, nutmeg)
Caution: While every effort has been made to remove them, there may still be whole spices remaining in some dishes. Allergy Advice: For allergens see ingredients in Bold. Made in a kitchen that also handles: Tree-nuts, Milk, Fish, Crustaceans(shellfish), Wheat, Celery & Gluten