Mixed Vegetable Jalfrezi GF/VEGAN - 350g
A selection of local vegetables – carrots, cauliflower, beans and peas – stir fried with a thick sauce of tomatoes and green chillies. A perfect vegan main course, or side dish for any meal!
Ingredients: Carrots (10%), Cauliflowers (10%), Beans (10%), Green Peas (10%), Peeled tomato (10%), Mix Peppers, Onions, Chilli Powder, Garam Masala Powder, Salt, Ginger and Garlic Paste, Rapeseed Oil, Cumin, Madras Curry Powder, Coconut Cream, Turmeric Powder, Water.
Madras Curry Powder Contain: Coriander, Turmeric, Chilli, Mustard, Peppers, Fenugreek, Garlic, Salt, Fennel.
Garam Masala Powder Contain: Coriander, Cinnamon, Cloves, Cumin, Fennel, Black Pepper, Nutmeg.
Peeled tomatoes contain: Tomato, Tomato Juice, Acidity Regulator, Citric Acid.
Allergy Advice: For allergens, see ingredients in bold. Made in a kitchen that also handles Tree nuts, Peanuts, Sesame, Eggs, Milk, Fish, Crustacean Shellfish, Soy, Wheat, Celery and Gluten.
|NUTRITION||PER 100g||Per serving 350g|
|Saturated Fatty Acids||0.9g||3.2g|
|Of which sugars||3.4g||11.9g|