Onion Bhaji
Our Onion Bhajis are crispy and crunchy, full of sliced onions and tasty spices. Served with our Pakora Dip.
AWARDED 1 GOLD STAR from the Guild of Fine Foods 2023
Our Onion Bhajis are crispy and crunchy, full of sliced onions and tasty spices. Served with our Pakora Dip.
AWARDED 1 GOLD STAR from the Guild of Fine Foods 2023
INGREDIENTS: Onions (55%), Gram Flour (25%) ,Chilli Powder, Madras Curry Powder (Mustard), Garam Masala, Salt, Ginger & Garlic Paste, Water, Rapeseed Oil (contains anti foaming agent), Turmeric, Cumin Seeds, Coriander Seeds, Ajwain (Carom seeds).
Madras Curry Powder contains: Coriander, Cumin, Turmeric, Lentil, Chilli, Mustard, Black Pepper, Bay Leaves, Cloves, Cassia, Fenugreek, Garlic, Salt, Fennel.
Garam Masala contains: Coriander, Cinnamon, Cloves, Cumin, Fennel, Black Pepper, Nutmeg, Ginger, Star Anise, Bayleaves, Green Cardamom, Sunflower oil.
PAKORA DIP 50g
INGREDIENTS: Onions (55%), Mango Chutney (10%) (Mango, Sugar, Vinegar, Garlic, Chilli, Acetic acid), Tomato Puree (10%), Mixed Peppers, Chilli Powder, Garam Masala, Salt, Water.
REHEATING INSTRUCTIONS:
All appliances vary - check food is piping hot before serving
Our starters are best cooked in the oven from frozen.
OVEN: Fan 170°C / Electric 190°C / Gas mark 5.
Remove bhajis from tray and place on a baking tray in the centre of preheated oven for 12-15 minutes, turning half way. Rest for 2 minutes before serving
Defrost pakora sauce at room temperature or 20 seconds in microwave.
I got my curries on the day and they arrived still perfectly frozen. I've tried a few different ones now and they are all delicious. Good spice levels, tender meat and no nasty ingredients. Well done! Love it. Will be back for more! Simon W.
Praveen Kumar HQ
Unit 1, Islay Place , Perth Food & Drinks Park
Perth PH1 3FU
United Kingdom
+441738505111
Praveen Kumar HQ
Unit 1, Islay Place , Perth Food & Drinks Park
Perth PH1 3FU
United Kingdom
+441738505111