Chicken Pakora
We take strips of British Chicken breast, marinate them in our Garam Masala and dip them in a naturally gluten-free Chickpea flour batter before frying till crispy.
Serve with our delicious Pakora dip (included)
We take strips of British Chicken breast, marinate them in our Garam Masala and dip them in a naturally gluten-free Chickpea flour batter before frying till crispy.
Serve with our delicious Pakora dip (included)