Chicken Tikka Balti DF - 350g
The Balti originated in Baltistan, which is in the northern mountainous region of India.
A tangy and spicy Chicken curry with mix pickle and chickpeas. Strength: Medium
Ingredients: Chicken Breast (40%), Peeled Tomato (15%),Onion, Mixed Pickle(8.5%), Chickpeas(8.5%), Chilli Powder, Garam Masala Powder, Salt, Ginger and Garlic Paste, Rapeseed Oil, Cumin, Madras Curry Powder, Bay Leaves, Star Anise, Coconut Cream, Mustard, Turmeric, Fried onions, Wheat Flour (gluten).
Mixed Pickle Contains: Mango, Limes, Karamdas, Vegetable Oil, Chilli peppers, Carrots, Salt, Mustard, Spices, Fenugreek.
Madras Curry Powder contains: Coriander, Turmeric, Chilli, Mustard, Peppers, Fenugreek, Garlic, Salt, Fennel.
Peeled Tomato contains: Tomato, Tomato Juice, Acidity regulator (Citric acid).
Garam Masala Powder contains Coriander, Cinnamon, Cloves, Cumin, Fennel, Black Pepper, Nutmeg.
Ginger and Garlic paste contains: Ginger, Garlic, Salt, Turmeric Powder, Rapeseed Oil.
Free from artificial colours, flavours and preservatives.
Caution: While every effort has been made to remove them, there may still be whole spices or fragments of bone remaining in some dishes.
Allergy Advice: For allergens see ingredients in Bold. Made in a kitchen that also handles: Tree-nuts, Milk, Fish, Crustaceans(shellfish), Wheat, Celery & Gluten
|NUTRITION||Per 100g||Per 350g|
|Saturated Fatty Acids||0.5g||1.75g|
|Of which sugars||1.9g||6.65g|