Slow-cooked Lamb Pieces in a rich and smooth sauce. It has roots in the first Moti Mahal Restaurant in Delhi and was invented there the 1950’s.
is backordered and will ship as soon as it is back in stock.
Lamb (30%), Chopped Tomato (15%), Fried Onion (10%), Almond Powder (5%), Single Cream (5%) (Milk), Salt, Sugar, Beetroot, Tomato Puree, Mango Chutney, Chilli Powder, Garam Masala, Ginger & Garlic Paste, Rapeseed Oil (contains anti foaming agent), Madras Curry Powder (Mustard), Coconut Cream (contains Sulphur dioxide) Turmeric Powder, Water.
Madras Curry Powder contains: Coriander, Cumin, Turmeric, Lentil, Chilli, Mustard, Black Pepper, Bay Leaves, Cloves, Cassia, Fenugreek, Garlic, Salt, Fennel.
Garam Masala contains: Coriander, Cinnamon, Cloves, Cumin, Fennel, Black Pepper, Nutmeg, Ginger, Star Anise, Bay leaves, Green Cardamom.
Mango Chutney contains : Mango, Sugar, Vinegar, Garlic, Chilli, Acetic acid.
Chopped Tomatoes contains: Tomato, Tomato Juice, Acidity Regulator (Citric Acid)
Fried Onion Contains : Onions, Corn starch, Sunflower oil, Salt.
I got my curries on the day and they arrived still perfectly frozen. I've tried a few different ones now and they are all delicious. Good spice levels, tender meat and no nasty ingredients. Well done! Love it. Will be back for more! Simon W.
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